Tuesday, April 12, 2011

Outline—Final Project

Title: The Traditional Food in China 
1. Ask some of the Chinese students in SCSU to talk about their impressions of traditional Chinese food, and the cities they are come from.

2. Collect and conclude the information that I get, and use it as the first part of my paper.

3. Second part :
·  the brief introduction of traditional Chinese food
·  the traditional food in south part of China
 cooking style
 eating habit
·  the traditional food in north part of China
cooking style
eating habit

4. Third part:
·  Choose some traditional Chinese food
·  Compare and comparison these food between south and north part of China.

5. Conclusion:
My personal impression of traditional Chinese food.

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